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DEVELOPMENT AND EVALUATION OF ANTI STRETCH MARKS FORMULATION USING DIFFERENT BUTTER, is project work completed by Dr. Satish Sakharwade and Ms Pallavi Dxit who has completed her Bachelor of Cosmetic Technology from Nikalas Mahila Mahavidyalaya, Nagpur and Master of Cosmetic Technology from LAD College for Women, Nagpur. The principle aim of the study was to explore the potential of butters as an active ingredient of stretch marks formulations.


Author Satish Sakharwade

Author Pallavi V. Dixit Dixit

Product Details

DUIN 51M5C942180

GTIN 9783843366656

Language English

Pages 100

Product type Paperback

Dimension 8.66  inches

Anti Stretch Marks Formulation

Using Different Butters

Satish Sakharwade


Seller: Dodax EU

Delivery date: between Thursday, August 20 and Monday, August 24

Condition: New

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