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Food Made in Italy:from the Phenomenon Eataly to the case PastaMancini

by Giammarco Pieroni - Sold by Dodax EU
State: New
$60.99
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Giammarco Pieroni Food Made in Italy:from the Phenomenon Eataly to the case PastaMancini
Giammarco Pieroni - Food Made in Italy:from the Phenomenon Eataly to the case PastaMancini

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$60.99 incl. VAT
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Delivery: between 2021-03-17 and 2021-03-19
Sales & Shipping: Dodax EU

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$60.99 incl. VAT
State: New
Free Shipping
Delivery: between 2021-03-17 and 2021-03-19
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Description

The considered work is based on an analysis which focuses from the outset in the broad vision of the Made in Italy, and then defining the concept as part of the same but in the food side. It continues with the connection of the theme of Food Made in Italy with the insertion of Eataly, the most famous distribution channel in Italy and world wide for high quality food made in Italy. At the end, the analysis of the company Pasta Mancini, considering its history, its growth and a likely forecast of its future business path.

Contributors

Author Giammarco Pieroni

Product Details

DUIN 2REHRMR21SV

GTIN 9783659974359

Language English

Pages 148

Product type Paperback

Dimension 8.66 x 5.91  inches

$60.99
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